Sugarpalm Restaurant in Chelmsford

Description:
Sugar palm gets you acquainted with the real taste of Thailand. Thai cuisine is well-known for being hot and spicy and for its balance of five fundamental flavors in each dish or the overall meal – spicy (hot), sour, sweet, salty, and bitter. Each thai dish has more than 3-4 flavors. Sugar palm’s highly skilled thai chefs have excelled the art of using fresh herbs and spices and harmonizing all different flavors to make the dish mouthwateringly delicious. A wide variety of traditional thai dishes like pad thai, tom yam, massaman curry to name a few can be relished with its authentic flavor and aroma.
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